Kamitoku Ramen Ward Center

Some of the best ramen I have had in my life. The broth is super flavorful and all of the toppings are fresh. I ate here at least once a week when I was living in Honlulu

- Samaria Herbert -

Awesome experience for a Ramen joint. The place was bright and clean. The staff was very friendly and the timing of the food was quick. I have never been to a beef broth ramen restaurant and it was very delicious. I ordered the Tsukemen, my wife ordered the Yuzu broth, and they had a great kids meal with a ramen bowl, chicken karaage, and fries. Perfect for my kid! My wife's Yuzu broth was light, but plenty of depth. The Tsukemen broth was rich and full of flavor. It wasn't just rich and creamy, but had a nice balance of acidity as well. The noodles were thick and chewy. The beef brisket char siu might be better than any pork char siu. I love good ramen and this place hit the spot

- Irvin Diaz -

A friend recommended Kamitoku Ramen, and it was my first time visiting. The soup base is made from beef bones — something I’ve never tried before, even in Japan! And I got to try it for the first time here in Hawaii ^_^ So tasty The chashu was thick and made with beef There were three of us, so we ordered a pitcher of beer They also have lunch specials I’ll definitely be back to try other menu items

- Mingjin Li -